Cheese cookies hold a cherished place not only in the hearts of children but also in those of adults. Their soft texture, delightful flavor, and simplicity in preparation render them an ideal treat for family gatherings or a quick indulgence. Within this discourse, we unveil the recipe and insider tips for concocting flawless Cottage cheese cookies, a beloved delight amongst Ukrainians.

Ingredients for Cheese Cookies

To embark on crafting cheese cookies, assemble the following ingredients:

  • 200 g of fresh, fatty cheese
  • 100 g of room temperature butter
  • 1-2 eggs (adjust depending on size)
  • 3/4 cup of sugar
  • 1 teaspoon of vanilla extract
  • 2 cups of flour
  • 1 teaspoon of baking powder
  • A pinch of salt

Additional Ingredients:

  • Dried apples or other fruits for an apple-infused variation
  • Sour cream for a delectable twist

Stages of Preparation

Preparation of Dough

  1. Begin by amalgamating soft butter with sugar in a deep bowl until achieving a smooth consistency.
  2. Introduce eggs and vanilla, ensuring thorough incorporation.
  3. In a separate bowl, blend flour with baking powder and salt.
  4. Gradually add the dry ingredients to the butter mixture, stirring until a cohesive dough forms.
  5. Incorporate cheese into the dough, kneading until smooth.

Forming and Baking

  1. Preheat the oven to 180°C.
  2. Shape the dough into small balls and arrange them on a parchment-lined baking sheet.
  3. Gently press each cookie with a spoon to slightly flatten it.
  4. Bake for 15-20 minutes until they attain a golden hue.

Tips for Optimal Results

  • Utilize cottage cheese with maximum fat content for a creamier texture.
  • Avoid overbaking to retain softness within the cookies.
  • Experiment with adding fruits or berries for a nuanced flavor profile.

Nutritional Information

Cheese cookies boast a high protein content from the cheese, coupled with an energy boost from the carbohydrates present in flour and sugar. For those mindful of their caloric intake, it’s prudent to be aware of the calorie content.

Options and Substitutions

  • Soft Cheese Cookies: Enhance the softness by incorporating more butter or a few tablespoons of sour cream.
  • Quick Cheese Cookies: Expedite the process by utilizing store-bought shortbread and infusing it with cheese.
  • Cheesecake Cookies: Elevate the experience by integrating jelly or cornstarch into the dough for an intriguing texture.


In essence, cheese cookies epitomize not only scrumptiousness but also healthfulness, while the straightforwardness of their preparation renders them suitable for any occasion. Explore diverse iterations and relish homemade cookies with your dear ones, forging moments of joy and togetherness